Sesebelisoa sena se entsoe ka enjene, likerese tsa ho fokotsa, fan ea ho ngolisa, tube ea ho omisa le 'mele oa likhetla.
Molao-motheo oa ho sebetsa
Sesepa sa ho chesa mocheso qalong, thepa e kena 'meleng oa khetla, tube e omisang e potolohileng enjene, ho sa le joalo, ho fafatsa le ho sutumetsa thepa, moholi o metsi o tla romelloa ka ntle ke sebapali sa sesole.
Lits'oants'o tsa lisebelisoa
1. Melemo: tšebeliso e tlase ea mouoane, tšebeliso ea motlakase o tlase, thepa e mengata e omisang, tlhahiso e kholo, mouoane o moholo oa metsi, lisebelisoa tse phahameng tsa mongobo tse ka omisang, ho omisa haholo (elisa nako ea ho oma ka boleng bo fapaneng ba
thepa le tlhoko ea metsi. ).
2. Morero ke ho omella ha fiber le kokoana-hloko.
3. Tšebeliso e tlase ea mocheso, tlhahiso e kholo le tlhahiso e tsoelang pele.
4. Likarolo tsa mochini ona li fokola haholo, li ka kenngoa habonolo, litšenyehelo tsa ho hlokomela li fokola haholo.
GZG Series tube dryer technical Parameter
Mofuta o tloaelehileng oa thepa | Metsi mochini | Ka ntle ho mochini oa hr | Matla a omileng (evaporated㎏water / ㎡hours) | Ts'ebeliso ea matla |
Likokoana-hloko | 55% | 3-5% | 2,5-3 | 3500-3800 (KJ / evapised 1㎏water) (840-910KCal / evapised 1㎏water) (e lekanang le 1.45-1.5㎏standard saturated saturated) |
Fiber ea poone | 60% | 10-12% | 4.80 | |
Albumen phofo | 45% | 12-13% | 4.70 | |
Litapole tsa litapole | 65% | 10-12% | 4.80 | |
Khoho ea veine / veine | 65% | 10-12% | 4.90 | |
mokalli oa furu | 16% | 6-8% | 4.20 | |
E butsoe | 60% | 5-7% | 4,50 | |
Lijo tsa phofo ea masapo a mali | 35% | 10% | 4.40 | |
40% | 10% | 4.60 | ||
Furu e mafura | 40% | 10% | 4,50 |
Mofuta oa li-dryer tsa GZG (sebaka sa phofo le seholo) o monya melemo ea lihlahisoa tse tšoanang tsa kantle 'me o na le ntlafatso e itseng. Mochine o na le melemo e mengata, haholo ts'ebeliso ea mocheso o tlase, lisebelisoa tse ngata tse omileng, tlhahiso e kholo, mouoane o moholo oa metsi le ho omisa lisebelisoa tse nang le mongobo o moholo, ho omisa haholo (ho latela lisebelisoa tse fapaneng, litlhoko tsa mongobo bakeng sa ho omisa) Phetoho ea nako), e tsoelang pele tlhahiso (tekanyo e phahameng ea boiketsetso), kapa tlhahiso ea batch (e loketseng lits'ebetso tse khethehileng tsa tlhahiso), haholoholo bakeng sa ho kenyelletsa fiber ea poone le lijo tsa poone tsa glute, sesebelisoa se tla eketsa sebaka pakeng tsa methapo e bohareng ea mothapo o futhumatsang, e le hore thepa ea viscous e khone. kenella bohareng ba mokotla oa tube habonolo thepa e omelletse mootong o koetsoeng ka tlas'a khatello e mpe, tikoloho e sebetsang e hloekile ebile ha e na tšilafalo, 'me lerata le lenyenyane. Hobane mochini o na le lisebelisoa tse eketsehileng tse eketsehileng, sebaka sa fatše se nyane.